Scottish Easy & Tasty Mince and Tatties.

1lb minced beef 1 large onion 2 carrots 2 tbsp butter 5 tbsp flour 4.5 QT’s beef stock/gravy *see recipe method for details Dice the onion and peel and chop the carrots into circles. Heat a saucepan or pot to a medium heat, melt the butter and add the onions, cooking them until they are…

Traditional Scottish Cock-a-Leekie Soup.

2 chicken thighs or 1 full leg portion 1 medium leek 2.5 cups of water 10 black peppercorns 6 prunes 1 tbsp parsley Wash and chop the leek separating the green from the white parts. Cook the chicken and the green of the leek along with the peppercorns in 600ml/1 pint of water. Bring to…