Pörkölt (Hungarian beef stew).

▢2 pounds chuck roast, cut into bite-size pieces ▢2 Tablespoons oil ▢Fresh cracked Salt and pepper ▢2 onions, diced ▢8 oz tomato sauce ▢2 teaspoons beef bouillon paste, or 2 beef bouillon cubes ▢1/2 cup water ▢3 Tablespoons Hungarian Sweet Paprika ▢1 tsp vinegar ▢¼ cup of sour cream ▢1 pkg egg noodles Season steak…