8 oz (230g) dry spaghetti 3 garlic finely minced 1/2 teaspoon white sesame 2 stalks scallions roots trimmed and cut into small rings Sauce 2 tablespoons soy sauce 2 tablespoons oyster sauce 1 1/2 tablespoons sugar 1-2 teaspoons sesame oil 1 tablespoon apple cider vinegar Cook the spaghetti according to the package instructions until al…