3 tbsp butter 1 pc leek, thinly sliced (only white/lighter part) 1 medium carrot, diced 3 medium potatoes, diced 5 cups fish stock 1/2 kg salmon fillet (about 1 lb), cut into cubes 3/4 cup heavy cream (double cream) 3/4 to 1 cup dill, roughly chopped salt and pepper, to season Making Finnish salmon soup:…