1 Pkg of Potstickers/ Asian Dumplings /frozen wontons ( your choice)

1 Pkg of Ichiban Noodles ( Chicken flavored)

3 green onions or bok choy

1 Cup of Water

1 1/2 Cup of frozen vegetables ( your choice- I used peas and carrots and sweet peas)

2 Cups of Chicken Broth

1/4 Cup of Soya Sauce

1 tsp of Sesame Oil

Pinch of 5 Spice ( Optional)

1/2 tsp of garlic salt

Pinch of salt and pepper

In a Medium sized pot on the stove top

Add the following ingredients

Water, soya sauce, spices, chicken broth, sesame oil

Let it heat up on Medium heat: once it begins to simmer a bit add in your green onions or chopped bok choy

( If using raw veggies – be sure to cook through during this step )

Continue to simmer:

Add in your frozen veggies and Ichiban noodles

Cook another 3 minutes ( until noodles are cooked)

Lastly, add in the Potstickers/ Asian Dumplings

Cook another 5 minutes (approx)

Serve Hot!

*found recipe on https://www.canadianfreestuff.com/