16 Ounces Fresh Mushrooms (sliced or left whole)
½ Cup Unsalted Butter (1 stick, melted)
1 Packet Ranch Dressing Mix
Add the mushrooms to a 3 to 4-quart slow cooker.
Mix together the melted butter and dry ranch dressing mix with a fork until there are no lumps. Pour mixture over mushrooms in the slow cooker.
Cover and cook on LOW for 4 hours.
Serve and enjoy!
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Have A Great Day Ahead – Melissa
Over 50 Delicious Keto Recipes – http://www.ketodietrecipes.co.uk
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